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Order in the next 6 days, 12 hours, 31 minutes and 36 seconds (before noon Dec. 19, 2017) for dispatch on Tuesday 19th December. See our Shipping Information for details.


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20 X High Protein Berries Biscuits NEW

20 X High Protein Berries Biscuits in packs of 5s.
High protein and reduced in carbohydrate (-42%)* Red Berry Biscuits.
*:Calculated in comparison with the reference product 'biscuit (cookie)', CIQUAL table 2013.
Contains gluten (wheat, barley), milk, egg.
May contain traces of peanut, sesame, nuts, soy.
Store in a dry place at room temperature.

Package Contents

  • 4 × [HP-BISC-BERRY] NEW High Protein Berries Biscuits (5)

    NEW High Protein Berries Biscuits (5)

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    High Protein Berries Biscuits (5). High protein and reduced in carbohydrate (-42%)* Red Berry Biscuits. *:Calculated in comparison with the reference product 'biscuit (cookie)', CIQUAL table 2013.

    Nutrition Information

    Typical values per 100g per 8g serving % Reference Intake per 8g serving
    Energy; kcal: 485.0kcal 36.0kcal 1.8%
    Net Carbohydrate: 38.0g 2.9g 1.1%
    Protein: 30.0g 2.3g 4.6%

    NEW High Protein Berries Biscuits (5)

    None

    High Protein Berries Biscuits (5).
    High protein and reduced in carbohydrate (-42%)* Red Berry Biscuits.
    *:Calculated in comparison with the reference product 'biscuit (cookie)', CIQUAL table 2013.
    Contains gluten (wheat, barley), milk, egg.
    May contain traces of peanut, sesame, nuts, soy.
    Store in a dry place at room temperature.

    Ingredients

    Milk proteins, palm oil, wheat flour, sugar, wheat gluten, wheat starch, red berries chunks (apple concentrated puree and juice, red berries puree: strawberry, raspberry, blackcurrant, redcurrant, wheat fibres, gelling agent: pectin, elder concentrated juice)(3.8%), powdered egg white, barley malt syrup, flavouring, raising agents: diphosphate and sodium carbonate (contains wheat) and ammonium carbonate, wheat germs.

    Preparation Instructions

    This product is ready to eat. Approx 7.5g per single biscuit serving.

    Nutrition Information

    Typical values per 100g per 8g serving % Reference Intake per 8g serving
    Energy; kJ: 2032.0kJ 152.0kJ 1.8%
    Energy; kcal: 485.0kcal 36.0kcal 1.8%
    Total Fat: 23.0g 1.7g 2.4%
    Fats as Saturates: 11.0g 0.83g 4.1%
    Net Carbohydrate: 38.0g 2.9g 1.1%
    Total Carbohydrate: 38.0g 2.9g 1.1%
    Carbohydrates as Sugars: 17.0g 1.3g 1.4%
    Fibre: 3.1g 0.23g -
    Protein: 30.0g 2.3g 4.6%
    Salt: 0.38g 0.03g 0.5%

  • £4.99
  • Low Stock
  • PAK-20-HP-BISC-BERRY