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High Protein+ Mushroom Soup Sachet (V)

High Protein+ Mushroom Soup Sachet.
High protein, energy restricted product, reduced in carbohydrates and fat.
Mushroom flavoured soup mix.
Contains gluten (wheat, barley), soy, milk, sulphites.
This product is suitable for vegetarians.
Store in a cool, dry place.


Milk proteins, emulsifier (soya lecithin), soya proteins, flavourings, salt, powdered cream, thickeners (guar, xanthan and carob bean gums), colour (caramel E150c), mushroom (0.5%), anti-caking agent (magnesium carbonate), vitamins (C, B3, E, B5, B6, B2, B1, A, B9, B8, B12), maltodextrin.

Preparation Instructions

Add 200ml of water to 25g of powder and stir until completely mixed. Microwave for 1 minute.
As cooking appliances can vary, these instructions are a guideline only.

Nutrition Information

Typical values per 100g per 25g serving % Reference Intake per 25g serving
Energy; kJ: 1522.0kJ 380.0kJ 4.5%
Energy; kcal: 360.0kcal 90.0kcal 4.5%
Total Fat: 5.1g 1.3g 1.9%
Fats as Saturates: 1.9g 0.5g 2.5%
Net Carbohydrate: 10.1g 2.5g 1.0%
Total Carbohydrate: 10.1g 2.5g 1.0%
Carbohydrates as Sugars: 6.9g 1.7g 1.9%
Fibre: 1.0g 0.2g -
Protein: 67.8g 16.9g 33.8%

Vitamins & Minerals

Typical values per 100g per 25g serving % Reference Intake per 25g serving
Sodium: 3532.0mg 883.0mg 44.1%
Calcium: 207.0mg 52.0mg 6.5%
Phosphorus: 449.0mg 112.0mg 16.0%
Potassium: 250.0mg 63.0mg 3.1%
Magnesium: 142.0mg 35.0mg 9.3%
Vitamin A: 480.0µg 120.0µg 15.0%
Vitamin C: 48.0mg 12.0mg 15.0%
Vitamin E: 7.2mg 1.8mg 15.0%
Vitamin B1: 0.7mg 0.17mg 15.5%
Vitamin B2: 0.8mg 0.21mg 15.0%
Vitamin B3: 9.6mg 2.4mg 15.0%
Vitamin B5: 3.6mg 0.9mg 15.0%
Vitamin B6: 0.8mg 0.2mg 14.3%
Vitamin B8: 30.0µg 7.5µg 15.0%
Vitamin B9: 120.0µg 30.0µg 15.0%
Vitamin B12: 1.5µg 0.4µg 16.0%

  • £1.49
  • In Stock
  • Laboratoires PYC