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NEW High Protein Chocolate Biscuits (4) (V)

High Protein Dark Chocolate Biscuits (4)
High protein and reduced carbohydrate (-35%)* Dark Chocolate Coated Biscuits.
*:Calculated in comparison with the reference product 'biscuit (cookie)', CIQUAL table 2013.
Contains gluten (wheat, barley), milk, egg.
May contain traces of peanut, sesame, nuts, soy.
Store in a dry place at room temperature.
This product is suitable for vegetarians.


Dark chocolate (sugar, cocoa mass, coca butter, emulsifier: lecithins, natural vanilla flavouring) 25%, milk proteins, palm oil, wheat flour, sugar, wheat gluten, wheat starch, bulking agent: polydextrose, powdered egg white, barley malt, raising agents: disphosphates and sodium carbonates (contains: wheat) and ammonium carbonates, flavour, wheat germs.

Preparation Instructions

This product is ready to eat. Approx 11g per single biscuit serving.

Nutrition Information

Typical values per 100g per 11g serving % Reference Intake per 11g serving
Energy; kJ: 1981.0kJ 218.0kJ 2.6%
Energy; kcal: 473.0kcal 52.0kcal 2.6%
Total Fat: 22.0g 2.4g 3.4%
Fats as Saturates: 12.0g 1.3g 6.5%
Total Carbohydrate: 41.0g 4.5g 1.7%
Carbohydrates as Sugars: 24.0g 2.6g 2.9%
Fibre: 5.6g 0.6g -
Protein: 25.0g 2.8g 5.6%
Salt: 0.61g 0.07g 1.2%

  • £1.39
  • In Stock
  • Laboratoires PYC