High Protein Hot Chocolate (15 Serving Tin)
In stock
£15.00
15 serving tin of our delicious hot chocolate, low in sugar (1.3 grams) and carbs (2.4 grams) but high in protein (16 grams) to help you feeling fuller for longer. On top of that they’re fortified with 15% extra vitamins and minerals to give you that extra boost when you need it.
Item Weight: 375 grams
- Milk proteins
- Powdered fat-reduced cocoa (18%)
- Flavourings
- Salt
- Thickeners: guar and xanthan gums
- Sweetener: aspartame
- Colour: caramel E150c
- Vitamins (C, B3, E, B5, B6, B2, B1, A, B9, B8, B12)
- MaltodextrinAdd 200-220ml of hot but not boiling water to 25g of powder and stir until completely mixed. For best results use a hand blender or whisk.
Store in a cool, dry place that is sheltered from the light.
| Typical values | per 100g | per 25g serving | % Reference Intake per 25g serving* |
|---|---|---|---|
| Energy; kJ: | 1,486kJ | 382kJ | 4.55% |
| Energy; kcal: | 352kcal | 90kcal | 4.50% |
| Total Fat: | 4.7g | 0.5g | 0.71% |
| Fats as Saturates: | 2.9g | 0.2g | 1.00% |
| Net Carbohydrate: | 9.4g | 3.4g | |
| Total Carbohydrate: | 9.4g | 3.4g | 1.31% |
| Carbohydrates as Sugars: | 5.2g | 3.1g | 3.44% |
| Fibre: | 7.3g | 0.1g | – |
| Protein: | 64g | 16g | 32% |
| Salt: | 2.6g | 0.64g | 10.67% |
*based on NHS adult daily reference guidelines (https://www.nhs.uk/live-well/eat-well/what-are-reference-intakes-on-food-labels/)
This product contains milk.
May also contain traces of gluten, crustaceans, egg, fish, soya, nuts and celery.
Additional allergens may be present due to the manufacturing environment. All products (unless specifically mentioned) have the chance of cross contamination from other allergens including gluten and nuts.
Add 200-220ml of hot but not boiling water to 25g of powder and stir until completely mixed. For best results use a hand blender or whisk.
Store in a cool, dry place that is sheltered from the light.
| Minerals | per 100g | per 25g serving | % Reference Intake per 25g serving* |
|---|---|---|---|
| Sodium | 1024mg | 256mg | / |
| Potassium | 1132mg | 283mg | 14% |
| Calcium | 1491mg | 373mg | 47% |
| Phosphorus | 1051mg | 263mg | 38% |
| Magnesium | 204mg | 50.9mg | 14% |
| Supplemented Vitamins | per 100g | per 25g serving | % Reference Intake per 25g serving* |
|---|---|---|---|
| Vitamin A | 480µg | 120µg | 15% |
| Vitamin C | 48mg | 12mg | 15% |
| Vitamin E | 7.5mg | 1.9mg | 16% |
| Vitamin B1/Thiamin | 0.7mg | 0.2mg | 16% |
| Vitamin B2/ Riboflavin | 1.0mg | 0.2mg | 17% |
| Vitamin B3/Niacin | 10mg | 2.5mg | 16% |
| Vitamin B5/Pantothenic Acid | 3.9mg | 1mg | 16% |
| Vitamin B6 | 0.9mg | 0.2mg | 16% |
| Vitamin B8/Biotin | 30µg | 7.5µg | 15% |
| Vitamin B9/Folic Acid | 120µg | 30µg | 15% |
| Vitamin B12 | 1.5µg | 0.4µg | 15% |
*Nutrient Reference values [Regulation (EU) n°1169/2011])
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